All beers & seltzers served in our taproom are made in-house. The on-tap selection rotates with the seasons - take a look at our menu below to see what’s currently on available.
An ancient style of beer brewed without hops, this beer gets its botanical flavor from the addition of seven specially selected herbs and spices. The end result is extra dry and reminiscent of tea or gin. Brewed in collaboration with Rock Cut Brewing Co.
LIME HARD SELTZER
Always made with 100% real fruit, the latest rendition of our house-made hard seltzer is lime flavored!
A frozen treat made with our Lime Hard Seltzer, this slushee is just as good as your favorite frozen marg!
A light, crisp lager made with the French hops Barbe Rouge and Strisselspalt, giving it a lemon-y, floral flavor.
BASIL GINGER BLONDE
Airy, herbal notes of ginger, basil and lemon peel make this the perfect beer for celebrating the last weeks of summer. Brewed with fresh ginger and basil in collaboration with Root Shoot Malting.
An ode to Oktoberfest, this seasonal lager is light & drinkable with a biscuity malt flavor that makes it perfect for fall.
Rich and full of flavor without being too heavy. Subtle notes of stone fruit and vanilla balance the piney hops and make it the perfect beer to transition into fall.
A funky farmhouse ale with notes of black pepper, lemon peel and hay with a tart, dry finish.
Our take on a classic rosé, this gluten free option is fermented with wine yeast to create a super dry imperial seltzer with notes of hibiscus and strawberry.
A taproom favorite, this frozen treat is made using our house-made Rosé!
Banana bread, raisins and spices round out the rich flavor profile of this Belgian-inspired beer.