Inspired by the traditional Eastern European drink, commonly made with fermented bread. This rye farmhouse ale has notes of fruity, citrus up front with a spicy, rye backbone. Brewed with 100% local malt from Root Shoot Malting. 3.9% ABV.

Brewed in collaboration with Kind Coffee for their 20th Anniversary, this beer is light-bodied and packs a coffee punch to balance the dark, nutty flavors typical of a brown ale. 4.0% ABV.

A light, easy drinking beer-flavored-beer. Made with 100% local malt from Root Shoot Malting. 4.5% ABV.

Pronounced 'out', this is a Dutch style beer made with oats, giving it a hazy body and a bready/doughy flavor. Made with 100% local malts from Root Shoot Malting. 4.5% ABV.

Our house-made, gluten free seltzer is light and refreshing, now available in our newest flavor - Grapefruit! 4.6% ABV.

This German style amber ale has bready notes, a hint of sweetness and a subtle fruitiness to the dry finish. 5.4% ABV.

Light-bodied with notes of bread, light biscuits and a hint of fruity melon on the finish. 5.5% ABV.

A funky farmhouse ale with notes of black pepper, lemon peel and hay with a tart, dry finish. Brewed with 100% local malt from Root Shoot Malting in Loveland, CO. 6.0% ABV.

This Belgian style brew has punchy notes of brown bread and stone fruit (raisins, dates and plums, oh my!) along with a hint of bubblegum from the Belgian yeast. A light body and dry finish round out this dark amber colored beer. 6.3% ABV.

A single-hop IPA brewed with McKenzie hops. You could call this a no-coast IPA because it has citrusy notes reminiscent of an East Coast style AND dank, resinous notes typical of a West Coast style. 6.8% ABV.

A light-gold beer pack with Belgian-y notes of bubblegum and circus peanuts. 7.5% ABV.

Brewed with Copper hops, this IPA is extra juicy and boasts notes of orange, honeydew melon and guava. Think hazy IPA flavor but with a lighter body. 8.0% ABV.

The OG imperial stout here at AG. Notes of rich chocolate malt balanced by a bittersweet happiness make this a seasonal favorite. 9.0% ABV.

Our take on a classic rosé, this gluten-free option is fermented with wine yeast to create a super dry imperial hard seltzer with notes of hibiscus and strawberry. 10.5% ABV.

A refreshing frozen treat made with our Grapefruit Hard Seltzer and lime juice. Gluten free. 4.0% ABV.

A taproom favorite, this frozen drink is made with our house-made imperial hard seltzer, Rosé. Gluten free. 10.0% ABV.

The newest addition to our Stout Month lineup! Made with fresh baked cinnamon rolls from Cinnamon's, right here in Estes Park. 9.0% ABV.

Made with lots of fresh raspberries, this imperial stout tastes like a candy bar with dark chocolate & raspberry chunks. 9.0% ABV.

Rested on Kind Coffee's Anniversary Blend coffee beans, this stout is basically a cold-brewed beer. 9.0% ABV.

Our take on a classic rosé, this gluten-free option is fermented with wine yeast to create a super dry imperial hard seltzer with notes of hibiscus and strawberry. 10.5% ABV.